ABOUT THIS EVENT

Event Category

Food & Drink

Event Overview

Chef Christopher Tong of the Chicago-based private gourmet dining service, My Private Chef, will present some delicious recipes perfect for Spring entertaining. People who are casual cooks or lovers of gourmet food get to ask questions, discuss preparation, and come away with fabulous recipes that you can try at home. Chef Chris will provide tips on shopping for the finest ingredients. And, everyone gets to have a taste!

Chef Tong's Menu:

·      Asparagus salad with red and yellow bell peppers, Champagne-saffron vinaigrette
·      Lemon spaghetti, Parmesan cheese, basil, lemon zests, focaccia crisp
·      Strawberry flambé with green peppercorns, vanilla bean ice cream

Ingredients may change based on availability.  We hope to see you there!

Minimum age

All ages welcome

Location