ABOUT THIS EVENT

Event Category

Food & Drink

Event Overview

Learn to cook Indonesian food at home from two generations of experts! This month we're cooking Tumis Tahu Tauge (Spicy stir-fried tofu w/ bean sprouts) and two of sides. We're excited to share some of our favorite Indonesian dishes with you in a series of bi-monthly home cooking classes. By the end of the class, you'll have a full home-cooked dinner for two. This class is good for cooks at any level and will be entirely vegetarian.

EACH MONTH FEATURES:

A box delivered straight to your door, filled with the ingredients you need for this dinner
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A live-streamed cooking course - you'll be able to cook along with us in real-time and ask questions as you go!
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A copy of the recipe, so you can add it to your repertoire.

If this is your first class with us, we recommend also ordering the BUMBU ROUX KITCHEN BOX, which includes all your soy sauces, sambals, and essential Indonesian ingredients here.

What to Bring

Basic kitchen tools including a pot, a pan, a chopping knife, and a large spoon.

Minimum age

All ages welcome

What's Provided

Bumbu Roux will deliver or mail a box including all of the ingredients needed for the recipes we cook in this class.

What You Can Expect From This Experience

• Hands-on, real-time cooking
• General tips for Asian cooking
• Home-cooked dinner for two!
• Vegetarian recipes

Cancellation Policy

Location

Virtual