Make Your Own Fermented Hot Sauce and Salsa

Carousel hotsauce2
Event Category

Food & Drink

Event Overview

Take your condiments game to the next level by making fermented hot sauces and salsas, full of gut-friendly probiotics! Master fermenter Carrie Siadak takes the intimidation out of fermenting at home. All you need are veggies, water, salt, and a little know-how!

We’ll explore the art and science of lacto-fermentation, including how to prepare your veggies, what to expect while fermenting and troubleshooting any issues that arise. Then we’ll get hands-on! Make a quart of hot sauce customized to your liking and a pint of fermented salsa starter to finish at home. Leave with your condiments and recipes to continue your fermenting journey!

Minimum age

All ages welcome

Cancellation Policy

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From cooking to gardening to creative crafts, you’re guaranteed to find something to feed your passions. Our classes are intimate so you’ll be sure to get lots of hands-on time, answers to all of your questions, and a chance to meet other students. You’re guaranteed to head home with skills you can immediately apply to level up your life.