Healthy & Light Cooking

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ABOUT THIS EVENT
Event Category

Food & Drink

Event Overview

Eating healthy is tough - because you're too busy to do the 3 hour grocery run and cooking thing every night. What if quick, easy AND healthy were within your grasp (and budget)?

If you're looking for a few quick & healthy staples to shake up your meal routine, this class is for you! In this class, Dabblers will have hands-on instruction for making curried chicken salad with apricots and a brown rice pasta with three types of pesto that you can choose from.

From these two simple meals, Dabblers will learn to modify for endless healthy options - including 3 pestos (ancho chile, cilantro & nut-free) and 3 simple vinaigrettes (pomegranate orange, cilantro-lime and strawberry balsamic) that you can easily make at home that are free of preservatives and extra fillers.

At the end of class, Dabblers will sample the prepared dishes and discuss food pairings with each pesto and vinaigrette.

Minimum age

All ages welcome

Cancellation Policy
Location

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BRING IT BACK

MORE ABOUT YOUR HOST

Gina Schmidt has been a chef for 6 years and graduated from The International Culinary Institute of Colorado.

Cooking for others is her gift and her passion. “I believe in simplifying the culinary process for my clients and making their lives easier. I’ve had clients ask me if they can hug me after I have prepared a special dinner for their loved ones. To me, that makes it all worth it!

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