ABOUT THIS EVENT

Event Category

Food & Drink

Event Overview

Did you know coffee beans are actually seeds of a fruit? Coffee seeds. Just doesn't sound quite the same dose it?

There's a lot of magic that happens to that fruit before it finds your cup. As soon as the coffee cherry (that's the fruit we're just talking about) is picked, it's processed using one of several methods to separate those little seeds from the fruit. Here's the cool part--depending on how they process it will dramatically impact the taste of your morning ritual, or afternoon pick-me-up.

After talking about these different processes we're going taste the differences by utilizing a method that's brought coffee professionals, growers, friends, and cultures together for over 100 years.

Whether you're a coffee geek looking to brush up on your knowledge and test your palate, or someone to who "making coffee" means pressing the 'on' button on your Mr. Coffee, you'll enjoy this class.

Minimum age

All ages welcome

Location